|
aHR0cDovL2ZyZWVzaGlwLmNvLmty
- °í±â & °¡±ÝÀº À¯ÇüÀ» µµ±¸·Î ¸¸µç´Ù: Basters
- ±Ù¿ø: CN (Á¤Ç°)
- feature1: sausage filler tube
- feature2: white sausage fillers
- feature3: manual meat fillers
- feature4: sausage making tool
- feature5: sausage machine tube
- feature6: sausage filler tube
- feature7: sausage filler tool
- feature8: sausage stuffer
- feature9: meat stuffing maker
- feature10: sausage machine
- feature11: sausage funnel manual
- feature12: hand
- feature13: sausage making tool
¼³¸í
3 ¼¼Æ® ½ºÅ×Àη¹½º ½ºÆ¿ ¼Ò½ÃÁö ½ºÅÍÇÁ Æ©ºê ±×¶óÀδõ ·¹½ºÅä¶û ¿ë.
-»ç¿ëÇϱ⠽¬¿ò: ÈÞÀÏ ÃàÇÏ ¹× °¡Á· »óºÀ Áغñ¿¡ »ç¿ëÇÒ ¼ö ÀÖÀ¸¸ç ¼ºÀΰú ¾î¸°ÀÌ´Â °í±â ¼Ò½ÃÁö¸¦ ÇÔ²² ¸¸µå´Â µ¥ »ç¿ëÇÒ ¼ö ÀÖ½À´Ï´Ù
-¼öÁ¦ ¼Ò½ÃÁö ¸¸µé±â µµ±¸ ¿ë ½ºÅÍÇÎ Æ©ºê.
-»ç¿ë ¹æ¹ý: 1. ¸ÕÀú ±ò¶§±â¿Í °í±â ÃæÀüÀ縦 ÇÔ²² ³ÖÀ¸½Ê½Ã¿À. 2. ¼Ò½ÃÁö ½ºÅ͸ӿ¡ °í±â ÃæÀüÀ縦 ³Ö½À´Ï´Ù.
-3. ÇÚµé ³ª»ç¸¦ ¾Æ·¡ÂÊ¿¡¼ ³¡±îÁö µ¹¸³´Ï´Ù.
±â´É
3 °³ ¼¼Æ® ½ºÅ×Àη¹½º ½ºÆ¿ ÃæÀü µµ±¸ ¼Ò½ÃÁö ½ºÅÍÇÁ Æ©ºê ·¹½ºÅä¶û ¿ë ½ÄÇ° ºÐ¼â±â. | À½½Ä ä¿ì±â¿¡ ¾ÈÀüÇÏ°í »ç¿ëÇϱ⠽±°í ±úÁö°Å³ª º¯ÇüµÇ±â ½±Áö ¾Ê½À´Ï´Ù. Àå±â°£ »ç¿ëÇÒ ¼ö ÀÖÀ½ | ±ÍÇÏÀÇ ¿ä±¸¸¦ ÃæÁ·½ÃÅ°±â¿¡ ÃæºÐÇÑ ¾ç°ú °¡Á· ¹× Ä£±¸µé°ú °øÀ¯ÇϱâÀ§ÇÑ ½Ç¿ëÀûÀÎ µµ±¸ | Á¶ÀÛÇϱ⠽¬¿î: ¼ÕÀ¸·Î ÀÛµ¿ÇÏ´Â °í±â ºÐ¼â±â´Â ¼ÕÀâÀÌ¿Í ÇÔ²² »ç¿ëÇϱâ Æí¸®Çϸç û¼Ò¿¡ ´ëÇÑ °ÆÁ¤°ú º¸°üÀ»À§ÇÑ ÀûÀýÇÑ Å©±â, Áý¿¡¼ ½Å¼±ÇÑ ¼Ò½ÃÁö¸¦ ½±°Ô ¸¸µé°í Áñ°Å¿î Áñ°Å¿òÀ» Áñ±â½Ê½Ã¿À. Ä£±¸¿Í °¡Á·¿¡°Ô Å« ¼±¹°ÀÔ´Ï´Ù.
-»ö»ó: ½Ç¹ö
-ÀçÁú: ½ºÅ×Àη¹½º ½ºÆ¿
-Å©±â: 6.8x16x3.2cm (´ë), 6.8x16x1.9cm (Áß), 6.8x16x1.2cm (¼Ò)
ÆÐÅ°Áö Æ÷ÇÔ
3 x ¼Ò½ÃÁö ½ºÅÍ Æ©ºê
|
|
|
|
|